UltraFlora® Healthy Weight – Akkermansia Probiotic for Weight & Metabolic Support

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UltraFlora® Healthy Weight with Akkermansia

Metabolic Balance • Gut Health • Weight Management Support

If you’re working to maintain a healthy weight or improve metabolic health, your gut microbiome plays a central role. UltraFlora® Healthy Weight features pasteurized Akkermansia muciniphila MucT™, a beneficial gut strain clinically studied for its impact on metabolism, glucose regulation, cardiovascular wellness, and weight management — even without major dietary changes.*

This formula also includes green tea extract (EGCG), chromium, and vitamin D to support healthy blood sugar signaling, fat metabolism, and cellular energy.*

Key Benefits

Clinically researched formula shown to support:*

• Healthy weight management and maintenance

• Metabolic health & glucose regulation

• Cardiovascular and cholesterol health (already within normal range)

• Satiety and appetite control

• Gut microbiome balance and digestive well-being

Begins releasing beneficial bacteria in *as little as 30 minutes.

Why Akkermansia Matters

Research shows that people with higher levels of Akkermansia tend to have:

• Healthier weight ranges*

• Better metabolic resilience*

• Improved glucose control*

• Stronger gut lining integrity*

A 2019 clinical study showed improvements in weight maintenance and cardiovascular health within 3–6 months when supplementing with pasteurized Akkermansia as directed.¹*

Quality You Can Trust

• Clinically studied ingredients

• #1 Doctor-Recommended Professional Supplement Brand

• Free of artificial colors, GMOs, gluten, and unnecessary fillers

• Manufactured to the highest quality and purity standards

Suggested Use

Take 1 capsule daily, or as directed by your healthcare practitioner.

Supplement Facts

Serving Size: 1 Capsule
Servings Per Container: 30

Other Ingredients: Hydroxypropylmethylcellulose capsule, microcrystalline cellulose, magnesium stearate (vegetable), silicon dioxide.
SKU: UFAK30C

Reference

¹ Depommier C., et al. Nature Medicine. 2019; 25(7): 1096-1103.